Do you love beer? Do you love food? Do you love people? Are you passionate about managing a Bar / Restaurant operation? Are a fast learner, with business acumen, have a good sense of teamwork and a passion for Beer and good food?Are you ready to join the Beer Revolution and start a rewarding professional career with Beerhouse?
Do you excel at the below mentioned duties and responsibilities? Do you have a minimum 2 years’ experience in a similar role? Do you satisfy the minimum requirements.
Role & Responsibilities
- Initiating and being accountable for Daily Wet Stock Counts
- Record Daily Stock Counts to online platform.
- Upload inventory to POS
- Create Variance report.
- Investigating discrepancies in stock counts enforce sanctions and take corrective actions.
- Issuing stock during shift. Accurate recording of Stock issued from store.
- Create handover document for FOH management with, out of stocks, product returns and stock received.
- Initiate and maintain par levels for stock holding.
- Maintaining efficient levels of inventory through the use of par levels, budgets and forecasting techniques.
- Raise Purchase Orders to be approved by Operations Manager
- Match Purchase Orders with stock items received. Report and investigate discrepancies with Operations Manager.
- Track and chase up credit notes for deposits and returned stock.
- Receive stock and allocate to storage areas.
- Accountable for security of stock at all times.
- Accountable for stock rotation and maintaining the first in last out stock rotation method.
- Upload received stock items to POS ensuring stock holding figures are always accurate.
- Maintain and continually improve Inventory procedures to maximise the Companies outputs.
- Maintain all data on POS. Updating prices and products
- Creating new menu items and uploading to Beerhouse POS systems.
- Organising data according to standard procedure.
Minimum Requirements
- 1-2 years recent and stable experience in a similar position in bar and restaurant operations.
- Good time keeping & able to work Shifts
- Excited and passionate about beer
- Have own transport.
- Self motivated & driven
- Excellent data management and analysis skills , outstanding interpersonal skills and communication abilities. Expert knowledge and experience of Excel and equivalent data management programmes.
- Experience with various Point of Sale or equivalent restaurant information management system
- honest and trustworthy reputation
- Excellent communication and organizational skills
- Highly responsible & reliable with problem solving skills
- Ability to work well under pressure in a fast paced environment
- Ability to work cohesively with fellow colleagues as part of a team
- Ability to focus attention on guest needs, remaining calm and courteous at all times
- Selecting and using training/instructional methods and procedures appropriate for the situation when learning or teaching new things.
Then we are looking for YOU!!! An energetic, passionate, dynamic and ambitious Beverage Stock Controller for a busy Beerhouse Bar and Restaurant.
To apply for any of these positions, follow these easy steps:
1. Please email your CV to hr@beerhouse.co.za
2. Please also fill out the application form for the relevant position and location.
If you have not heard from us within 30 days of applying, please consider your application as unsuccessful.
Stay Thirsty, Stay Curious!